 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了，就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese， 所以FILLING的所有东西都减半。 家里也没有vanilla， 就用了半个柠檬，还加了一点点柠檬皮． 加柠檬皮时一定要把那些白筋剔掉，不然会苦。
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CRUST . F e2 u) l/ |: |5 u) L7 t8 p
1 cup Quaker® Oats (quick or old fashioned, uncooked) & K7 s; b6 `& u- |5 C
3/4 cup all-purpose flour . w u) ]9 S3 P* E* i
1/3 cup firmly packed brown sugar
1 v: S! H6 J9 t% j- p6 D# N; V1/4 cup chopped nuts (optional) $ ]: }2 F7 M4 A# X5 j7 N5 C
1/4 teaspoon baking soda
0 |; l# w) Q0 }3 t% y- F3 o& h1/4 teaspoon salt (optional)
" R& K. \. n1 J' a7 S9 k6 S0 N5 tablespoons plus 1 teaspoon stick margarine or butter, melted 4 l; `, O( e+ O, G$ n" l
FILLING
- r3 c; E' z b6 {3 KTwo 8-ounce packages cream cheese, softened + @5 {! W* D; W1 Q
3/4 cup granulated sugar 3 A3 O; d* `7 ?+ y
2 tablespoons all-purpose flour
/ e1 A7 o7 H; p! t# O2 eggs ' C3 r6 t. ~7 v/ c/ S+ t& q' w
1 teaspoon vanilla
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Heat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray.
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For crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan. : G* ~ \6 W5 J
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Bake 10 minutes or until golden brown. Cool completely on wire rack.
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# h6 \; E! T# Q. ?# o7 L9 p' rFor filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill. * w7 C: M3 }) \9 X5 U9 O( ^- m
. y' M# D! K+ T1 |0 v: aTo serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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狗仔卡
发表于 2006-5-7 19:11
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显身卡
发表于 2006-5-7 21:45
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