招聘 - 餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
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主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.

, z# O" g' h, e8 [: x) g' h职责 :   
% p# B7 X3 G' C% f& W             1. 完成或更正日常营业报表
        2. 协助经理做一些管理工作
        3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
. c4 t8 U' _' m/ C4 O: j- v. z             4. 餐馆日常所需的订货,整理和调整工作等

. j5 _: v; [1 u* a/ t应聘条件:
8 t. H3 f' \7 [0 F! M7 X3 i              1. 有餐馆或相关的工作或管理工作经验.
              2. 有一个正面的,积极的工作态度和优秀的服务能力
         3. 有良好的管理和解决问题的能力
         4.  能够用英文,粤语或国语交流
         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
         6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor

; e2 R" g( I% ^6 E( k$ r7 a( }Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
  R( C. T5 ?* r0 r  Q- U! d) O: w           1. Completion of Daily Cash Report
3 x& w+ W# o, \6 I+ E           2. Performs other duties as assigned by Managers
. g( U& g3 ?- r           3. Closing door at night and printing Daily Cash Report
* @# j; X( Q( J# @0 n. k  Z           4. Assist with weekly inventory count/ordering as requested
! r7 k; l" p& ^8 Z; ?5 D           5. Helping with scheduling
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Qualification Required:
  C$ }5 D# o( }" B; \! z           1. Have working experience with some supervisory or lead experience in Restaurant
) J5 c4 X1 W. K& L) {( ?           2. Excellent organizational and problem solving skills required
' C* }9 R7 c7 d# o           3. Speaking English / Cantonese or Mandarin
: u' f3 E. A/ @8 J" O  a8 D- w           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
  q# A$ G4 D, |* f           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)
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