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职位: 餐馆主管
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餐馆位置: 市中心 (爱城)
$ J1 p. D5 D0 C) G主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.( W" `& u- Z/ q7 y% J
职责 :
9 f' F: x6 ]1 r 1. 完成或更正日常营业报表 3 z' f# R) ^' z6 k @
2. 协助经理做一些管理工作
0 w0 w ~/ b [" v6 |9 I! o 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.# r% ?0 k: L+ a6 f4 w. D
4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件: 7 @+ g0 o- C# L8 R! V( _9 F9 H( Q
1. 有餐馆或相关的工作或管理工作经验.
( G9 l- [' `' O4 K _ 2. 有一个正面的,积极的工作态度和优秀的服务能力
' J. P$ G6 W% o2 v5 |) h 3. 有良好的管理和解决问题的能力
4 f7 A+ \: c' B! C; E9 p 4. 能够用英文,粤语或国语交流) t2 a# r; n- W O7 B
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
3 n% J5 h. g& S1 o1 M" B( \' f3 o 6. 有独立的或与同事共同完成工作的能力 . [" C' e; e O; x+ @
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)* s3 v) {9 A6 J+ o+ |% [
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Position : Restaurant Supervisor& l+ `3 X' y8 _# T3 e6 ~. U7 `
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Location: Downtown in Edmonton " H0 Q6 }$ M4 R" s% u1 b5 r. U
4 r- N" ^. V, G `0 s: R7 ^Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties: 1 g4 T& E) g) b5 }4 ]
1. Completion of Daily Cash Report
" F8 ~- W. g; e 2. Performs other duties as assigned by Managers/ a0 z) Y( e& A. t
3. Closing door at night and printing Daily Cash Report
0 g; s: x7 Z$ e5 y& ` 4. Assist with weekly inventory count/ordering as requested
8 l$ X! y$ O! Z* | 5. Helping with scheduling
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1 b5 ?( ^3 d6 s! A9 Q/ B0 @Qualification Required: 5 ~% t! W$ h* ?9 i# ^( c" s: K
1. Have working experience with some supervisory or lead experience in Restaurant
! C) ^+ V- _% u! ~ 2. Excellent organizational and problem solving skills required : P% n% a, j8 P5 r3 h9 l* @8 ]8 L
3. Speaking English / Cantonese or Mandarin
, z4 C; a' F, O& P3 r) {5 l4 Z 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
8 r c8 J2 G! V- [8 G! ]# S: B1 P) p 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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