Beef with Broccoli

OliveOil

Beef with Broccoli
Serves 3 to 4
# n# @3 p# W  p. I1 H$ n
: W/ H; O6 {8 _- M3 E: IIngredients:
1 j0 J, [" c+ ~9 X3/4 lb (375 g) lean beef, sliced thinly into bite-sized pieces
8 s1 N: b! K! S* N1 R4 p
5 p& D: O( c! w) L* T& hMarinade for Beef:
1 egg
1/3 tsp (1.5 mL) salt
1 F4 _% g6 @; X- U: |% ]$ Z1 Tbsp (15 mL) cooking wine
  O5 V$ @, I  o4 X% r- y1 Tbsp (15 mL) cornstarch
+ _  W% l" T$ P$ O. u7 A& Q2 Tbsp water

: k' m' m8 B2 Y, C1 1/2 Tbsp (20 mL) oil

( m8 z/ ^4 Y5 M6 @1 1/2 lb (750 g) broccoli, flowerets removed, slice on the diagonal into thin slices
: W! S; @. V/ m2 x5 J0 r0 P1 cup (250 mL) cooking oil
- J; B- l6 f. N  v( c2 1/2 Tbsp (30 mL) oyster sauce
# [! f/ z" {8 H0 v2 Tbsp (25 mL) light soy sauce
3/4 Tbsp (10 mL) dark soy sauce
' @6 x! S7 i& y! L1 Tbsp (15 mL) sugar
a few drops of sesame oil
3 Z( ^3 M6 K. `; R6 m' _2 cloves garlic, crushed
0 W- Z. q! p5 Q/ Y0 ]: v$ D1/2 cup (125 mL) chicken broth
2 Tbsp cornstarch (if desired)

' a$ Q. x! x2 w& @" {5 `Directions:
2 G( H- P; W# V# k0 QSlice beef and mix together marinade ingredients. Add marinade to beef and marinate for thirty minutes. Add 1 1/2 tablespoons of oil to beef, mix in thoroughly, and marinate beef for another thirty minutes. While beef is marinating, prepare the vegetables.
& J- r8 N% x3 f( D( r6 @3 NHeat wok and add 1 cup of oil. When oil is ready, add beef and stir-fry until it is nearly cooked. Remove beef and set aside on a plate. Drain the wok and wipe clean with a paper towel.
Add 1/2 cup water to wok. Bring the water to a boil and add the broccoli. Cover and cook until broccoli is cooked through. Drain the wok.  
Heat wok and add oil (about 2 tablespoons). Add the garlic and stir-fry for about 1 minute. Add vegetables and beef and mix together. Make a well in the middle of the wok and add the sauce ingredients. Add cornstarch, stirring to thicken. Mix sauce together with other ingredients.  Serve hot.
5 e- T. i" v& S+ l2 p; J) I2 n; ~
Variations
9 ]$ M! ^/ U( A: j2 N*Add carrots and onion if desired. Boil in the wok with the broccoli (you'll need to add more water).