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本人上年六月份从UA Food Science and Tech毕业,始终没有找到合适的工作。期间因为简历问题错过了不少机会,后来改了简历后,效果明显。一个星期内就收到几个电话。但由于工作经验和不是PR被拒。如今比较迷茫,未来打算去Ontario或回国发展。回国也是打算积攒些工作经验再杀回加拿大。
5 C$ |+ V c" l! }% f8 W2 ~国内一些食品大厂工作经验在加拿大有用吗?
2 A/ }. d1 B) r' p& A3 u! f, F, [这是我简历的简版有什么可以改进的地方吗?; G! Z5 }2 i7 C) P
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BSc Nutrition and Food Science June 2015
; t; l: B" a xUniversity of Alberta Edmonton, AB
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: x, ^/ H' H. A8 l. P4 |# E4 C8 J( tResearch & Development Experience
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8 b, f0 f& H mFood Product Development Team Leader Jan.-Apr. 2015, University of Alberta; I% J* ]5 p; O0 C# r4 N
• Created a new Espresso Energy Bar as a healthier food alternative
, V- P; ^; H0 v7 @/ Z• One cereal company (awake cereals) in Edmonton shown great interest in our product R4 [$ A u# q+ J$ m
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Food Sensory Team Leader Jan.-Apr. 2014, University of Alberta) @& x9 Y' L2 ^. T0 i* r5 p# \
• Developed and implemented consumer panel sensory evaluation of gluten-free muffins 6 k+ H" _5 T. q4 \+ G( J
• Designed the questionnaire for the sensory test
- z/ w+ B, V# _. _7 f% C• Collected and analyzed the data on questionnaires
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HACCP Development Team Member Sep.-Dec. 2014, University of Alberta ~ a: V6 d: w2 I& E* W* u: C
• Designed a HACCP plan for Lucerne Foods
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3 O0 R3 c2 o9 S+ GNon-profit Organization Communication Team Leader Jan.-Apr. 2014, University of Alberta
" U2 l% K" `+ l# ~" M! k• Shot a video for the Center for Writers (a Non-profit organization)
7 {& T$ B z% A4 | H• Shot and edited the video by self-taught
6 T2 G3 ?9 M' m3 q S' s8 B' A- PVideo Link: https://www.youtube.com/watch?v=YvDQanpzCUs
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. T) f3 H, c1 W2 v) e$ h7 d8 J9 OSkills and Knowledge6 d3 z/ g# |# X5 m2 t% g
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HACCP
& X, M3 k1 R3 e: p1 N% y. `9 uSensory Analysis
- c: x0 b/ Y" }, F4 i; wOrganic and inorganic analysis
; C) W5 l- ]! w& u; a0 cBasic laboratory skills of microbiology
$ v* h6 @& d9 M5 g. t. H! @2 X! NMicrosoft Office
8 _( ?" q/ F! X5 o8 |Basic photo and video editing
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Working Experience, H. U# H5 h5 R8 ?8 y
Grill Cook-Pampa Brazilian Steakhouse Aug. - Dec. 2015 Edmonton ) p) ~: o- g# B F' E5 H
• Prepared and cooked different cuts of meat
- X# |$ C" v6 H, x• Delivered excellent service to over 400 customers during rush hour + `: c$ A) u+ k: [' q f/ f; v, y1 Y
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