招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
1 {- f, _. n7 {" e/ x' \6 E6 R职责 :   
6 Q- I9 M/ r# i4 e! ?9 i6 Q; I         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
6 t3 n# d6 A. \$ d3 g8 M6 \  T0 t         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
* Q/ ]. Z" w6 p% f( l1 D          1. 有餐馆或相关的工作或管理工作经验.
* W$ q6 L  A" l9 F  ^* [* C          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
2 X% G# a* @# r, H; e: t      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
* f3 {7 A! c$ t' u          6. 有独立的或与同事共同完成工作的能力

/ F9 c' x4 l) G( V0 F& `, d3 G' q% Y请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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7 m) d% ~- h( O# T% |: ?1 bLocation: Downtown in Edmonton
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2 Q' t  g2 z$ E# V5 {Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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( V* L& n& u9 Z/ B) F( J4 dDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
% q+ X0 f' p/ l& n! l& r$ f; T           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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Qualification Required:
$ M" r. n) P: h" G           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
; W8 g0 E, X7 }0 n4 X' H7 ^           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)