招聘餐馆主管

BWR

职位: 餐馆主管
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餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
8 w' `* l' h) k- ]! _职责 :   
( n6 R# V" A% {/ q+ u& V         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
1 Q* b: m$ ^- F6 e  Q4 y; |         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
( ~$ D: A$ f/ c* u# ^& n- e1 _0 g         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
; c- s5 W' P: d# g          1. 有餐馆或相关的工作或管理工作经验.
" `: k0 H9 f/ }; j& D1 V( X          2. 有一个正面的,积极的工作态度和优秀的服务能力
- n/ r9 T) P4 s) R0 N5 U( d' I      3. 有良好的管理和解决问题的能力
  i  _. h) k6 P: ]% ~2 j      4. 能够用英文,粤语或国语交流
# y, `! N* N8 r. E: W. t7 h7 Q          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

! @; @# s  z3 s! f1 N2 y  E3 bLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

$ w  d5 i& y1 F0 ODuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
. ]" U' |/ o6 f8 b           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
+ G6 q+ k; A! f* j3 c  ^           2. Excellent organizational and problem solving skills required
* g( i7 U8 c, V* K2 k           3. Speaking English / Cantonese or Mandarin
' N3 C, ]0 b3 o: `4 m9 b6 j           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
* H& J* Q$ V# A1 w           5. Proven ability to work both independently and as part of team
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1 k: z3 s# G2 b7 Z- q, qPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)