招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
  D: P) z. H, a  g         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
8 L$ O0 Z1 ~; R& P" Z          1. 有餐馆或相关的工作或管理工作经验.
: i, _% h/ J" d$ p+ o. R          2. 有一个正面的,积极的工作态度和优秀的服务能力
% p, f* n# d- ~8 t      3. 有良好的管理和解决问题的能力
( \1 `9 a; Q; @% A# g8 y      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
; o% k' \1 T* P# D9 |          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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, s% Q4 W: U+ f: o1 nPosition : Restaurant Supervisor
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' f8 [% v8 G- n$ u$ u5 K$ q: f' yLocation: Downtown in Edmonton
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7 t% Y3 e: b9 o% I" oRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
8 o' f9 Q2 d! v/ P' l/ I5 |% z, Z           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
0 D$ L$ S" ~5 c           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
) N4 _, q' a  ~, \           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
# a4 B' l9 W( L4 [. k; |# b0 t           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
( H- F! ^& k1 n           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
& J7 c4 ?& g. M9 g           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)