招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
4 e+ X$ F. K& n% d主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
$ e' y( m# {2 ?) K5 a         2. 协助经理做一些管理工作
0 [3 @0 t0 H' k( M) N: H2 J3 O         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
# D0 @' Y+ Z" b6 H* r         4. 餐馆日常所需的订货,整理和调整工作等

) u  G: F' |8 J, m6 b应聘条件:
+ R# N( _. _9 O: M+ |: s$ x* H3 D" d          1. 有餐馆或相关的工作或管理工作经验.
2 |- X5 m, F! V+ R. L3 n" L$ Z          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
" F5 B( Z7 v! W, c& E6 L      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
: f" i2 A4 T8 K: x$ \- q          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

Location: Downtown in Edmonton
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- R" \& v" L4 r* ?5 O6 B% t. _) ?Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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$ s8 d+ C* Y8 V2 B) a% B$ {Duties:
% r- D( p, _& N" S3 A; Y           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
0 U/ N' C8 u7 T9 R& y           3. Closing door at night and printing Daily Cash Report
) `! \! x& X* Q% v1 S           4. Assist with weekly inventory count/ordering as requested
" k, E; i% m$ @$ B6 q# g. v           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
  H4 V& O' X) }6 s& `9 c# Z           2. Excellent organizational and problem solving skills required
& N& K% M, w( _6 g0 L           3. Speaking English / Cantonese or Mandarin
& k2 ~* T8 W5 X+ Y           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)