招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
5 j& W+ D: C; ?! x% m2 X: N" \主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
4 j7 J( t# m/ O- H3 \         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
, l/ @: m3 {2 l4 Z; e- f) d% ]: ]         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
& Q. R" m) v: N) Q3 P1 P# ]          1. 有餐馆或相关的工作或管理工作经验.
" A7 v0 e/ o* V          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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6 Q7 s; f/ F% Z7 q6 f请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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1 Q" _1 l. O7 MPosition : Restaurant Supervisor

Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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2 U# T- k4 Q1 v1 B, Q' {Duties:
' L+ N& j$ k  X& b$ k7 l; h* Z0 `           1. Completion of Daily Cash Report
; C2 K: F2 @9 T           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
9 Y7 a6 p$ c$ _. k           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
7 B, C4 J! f# d           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
$ w9 A! z' ?0 r7 [! [0 t6 o           3. Speaking English / Cantonese or Mandarin
) K7 r1 A: V: c2 P           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
: ]# {) h2 p6 u; W$ E           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)