招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
/ |2 }1 ?" ~2 L9 [9 p  @主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
' Y" D  R  ?, x6 C& h& P         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
* l+ B$ ?- w: a8 b         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
2 {9 @4 k, I/ B; ~6 j' n         4. 餐馆日常所需的订货,整理和调整工作等
# P9 V2 i0 y8 f4 X
应聘条件:
; l0 M& {. C* W( I, G5 C! C" `' n          1. 有餐馆或相关的工作或管理工作经验.
& o+ {2 b6 J; ?1 q          2. 有一个正面的,积极的工作态度和优秀的服务能力
$ ?2 P& o# J* ~" D( P      3. 有良好的管理和解决问题的能力
+ s9 p" F  x+ K8 `% I      4. 能够用英文,粤语或国语交流
/ c* n4 d! W; L8 q0 G5 B          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
4 Y& H9 r9 I* G" g* j4 {6 v          6. 有独立的或与同事共同完成工作的能力
; L" C* x, e$ f* W. b
# T/ A+ \1 i7 S2 K8 u# ]5 E+ h请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
- w! Y- l- U; @


Position : Restaurant Supervisor

Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

' ~# L0 E$ c1 R: w" ]2 m" d: RDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
' @* j  d7 i! w( w/ \3 H$ f           3. Closing door at night and printing Daily Cash Report
; ]3 Z1 b) Y: r$ t           4. Assist with weekly inventory count/ordering as requested
0 I# \" j% p, c$ ~! X! x           5. Helping with scheduling
1 O. u. a1 A' \8 i
* N+ K4 Y% _6 AQualification Required:
. {1 ]7 p- Q; x. T+ l% Y           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
! L" H3 g+ W7 g# @* B0 F  |8 _
Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)