招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
) z2 r/ a1 r9 g, b& j: k主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
  G- X% `7 Y& a2 p/ p2 I  a职责 :   
- r" Q" P3 o/ R         1. 完成或更正日常营业报表
- J. ]7 N/ m) b& T$ v6 j, S5 W         2. 协助经理做一些管理工作
+ X- D# S' |$ W" H$ z8 j0 {         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

- Y) s7 D/ O! s# f: O7 X# c2 g  ?% c应聘条件:
7 g4 M: N7 W# a, l7 y          1. 有餐馆或相关的工作或管理工作经验.
# r1 V' h6 L! F, y: r          2. 有一个正面的,积极的工作态度和优秀的服务能力
; {8 i+ q; ^" T( C* I9 p      3. 有良好的管理和解决问题的能力
8 F* y7 m% M' z* Q: N      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



0 E+ |" I; `! a9 [4 jPosition : Restaurant Supervisor
* L3 K; d% S' z; k
' r& O, x( T" uLocation: Downtown in Edmonton

$ S: b: n5 B# k# B) NRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

& @9 h& W, X6 ^. gDuties:
           1. Completion of Daily Cash Report
. h. [  S: u; `8 z: \8 t' P6 B; w           2. Performs other duties as assigned by Managers
4 r# [* G4 _7 c" ~7 g# Y+ y) s           3. Closing door at night and printing Daily Cash Report
; U- a( |( g' e1 Z( o: q! b8 H) O           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
- S$ B5 A2 l( ^) w' b. t           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
. ]; |5 \* F: ^6 t9 {$ E
Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)