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餐馆位置: 市中心 (爱城)
, o$ u4 u, V4 K: z主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
! C. k" U- _1 M( i9 c! b. O2 q职责 : - C# p9 w, P" v/ b" Z6 t
1. 完成或更正日常营业报表* l( w7 f3 v g( N4 E- a# g i
2. 协助经理做一些管理工作' g+ a: k H) f. T# }1 ~ u
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
2 U) P5 J2 l9 f% ? 4. 餐馆日常所需的订货,整理和调整工作等) ] C2 H k3 \3 q% _5 U4 I
- A3 U' T) R' t1 |( N应聘条件:0 o2 m0 E9 Z. V! f
1. 有餐馆或相关的工作或管理工作经验.( y* k1 Y- @! c5 @) E6 g7 x% \* I
2. 有一个正面的,积极的工作态度和优秀的服务能力
' s! ]. e/ a+ b1 Q( F 3. 有良好的管理和解决问题的能力
2 Y/ u4 `7 W% j 4. 能够用英文,粤语或国语交流. p! v2 i, Q6 I, S: C' T% {8 P
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
m/ Q1 @, f6 O 6. 有独立的或与同事共同完成工作的能力! i2 f S$ B+ q: s9 Q. b
0 u+ j& ^$ g0 Z* _" w3 N/ }请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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" S- x1 @' s& A4 y0 e7 h& APosition : Restaurant Supervisor* q, h- p" a) s& a
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Location: Downtown in Edmonton
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4 O) [. p6 a5 f, A5 E+ i5 `; qRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
5 l! j, t! }6 ?1 H4 d 1. Completion of Daily Cash Report; p/ G' m: v9 w
2. Performs other duties as assigned by Managers
6 n' y$ L" ?, e5 @ 3. Closing door at night and printing Daily Cash Report
3 Y$ B$ ^% @0 Q4 | 4. Assist with weekly inventory count/ordering as requested/ S$ \/ Y3 ~5 m
5. Helping with scheduling2 \; w: o5 L b2 N
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Qualification Required:
2 p2 r L3 l* P/ P2 W2 T 1. Have working experience with some supervisory or lead experience in Restaurant2 O1 o' D, m. F3 q3 X# ]
2. Excellent organizational and problem solving skills required# n0 ]4 I: c' A* |* _: e1 P' ^. q
3. Speaking English / Cantonese or Mandarin
( |- t L8 b1 t$ y" K7 Y 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands , l! k I/ A' k! P; L; @# |
5. Proven ability to work both independently and as part of team8 P& G+ Z+ L! V) d0 k. y
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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