聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
: I' M4 i& x: Y/ x/ w主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
5 _5 v) N& ^1 i+ m         2. 协助经理做一些管理工作
( b( A4 @; p$ }5 [, U5 M         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
" B4 u3 C1 H) p, i      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
$ ?" {) j9 G' i8 r9 i          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

! L* o1 w  Y  O5 m( D9 L) f' @请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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Position : Restaurant Supervisor
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* H) l6 e( N; a: a6 PLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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# c- g8 \" `8 n4 ?9 x) u9 ODuties:
           1. Completion of Daily Cash Report
7 w# ^/ k8 c9 k) a4 P+ M: v           2. Performs other duties as assigned by Managers
* u$ @& w4 }2 B7 `4 [2 p           3. Closing door at night and printing Daily Cash Report
( K2 B% E8 c" s0 s/ E0 ~% i7 ~           4. Assist with weekly inventory count/ordering as requested
% W( i! X7 O1 x           5. Helping with scheduling
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Qualification Required:
3 B1 E' B4 D- E& }           1. Have working experience with some supervisory or lead experience in Restaurant
/ t7 ?( T9 p- ^5 L           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
$ B  t) C& |& }% ?, H           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
- G0 F+ g) P" O) m( _6 ?           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)