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• 18 cu.ft. capacity (510 L) 47.25''x 32.5''x 49''
( Y! ~& ?# K4 F1 t• Temperature range (C): 0-6
- N% x0 w0 d" n2 `3 p( @• Gravity coil refrigeration system provides high humidity for exceptional( R: I% d) J L8 u, U+ r
preservation of meats and deli products.+ B3 B1 D+ x$ I0 B, |6 {- G: l7 M
• Standard door features: Low-E, double pane, curved frontal glass I; `& @8 L# u! d" e2 y
• Electronic temperature controller and display - adjustable temperature set point
+ h" d8 I1 r5 s g( s' t/ k2 e/ c; Aand defrost frequency.
0 l% @3 k, _& ?5 y# b" B• Adjustable heavy duty PVC coated shelves3 g. M' y& Z; O* S' r. N W
• Automatic defrost
: F1 I+ i& C# g( N3 M• Simple installation, no plumbing required& ^/ k/ T( v$ N' l- D0 \
• Rounded corner design inside of the cabinet makes it easy to clean the display area
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! {) r% _/ @1 h, F+ E3 HAlberta Food Equipment Est.1986
! k" P5 W+ [9 L) T. ^$ |# i1 i10411 Allendale Road
" |2 e$ _8 G, ]7 f* {Edmonton, AB T6H 5Z9>) _7 V. l3 V9 E- L4 p+ P) H" w
; i4 l% `7 P8 J9 a8 d% V+ N: v' }
C: 780.242.7744
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*We chat ID: AFE_2015* z& p2 d7 w/ u1 ]7 O: {0 H
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