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JOB POSTING - Temporary
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n+ H$ {* A' ]$ }0 gL´EXPRESS IN SUB -* L3 s' z/ \, y B3 w
- {6 c' O0 E) UFour weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
8 b6 d: f% ^3 Y h( n3 s4 v \" |to Friday
8 F( N3 b; e" }- h8 [Job includes set up & open, serve breakfast, cash, one card and Valu- $ B3 U; i6 h1 j6 g+ w: s# M! `
dine transactions serve lunch and cash out.
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50% discount on personal food ordered at L´Express to eat while on
& D$ U+ |1 U5 ^$ cshift break! [4 X3 E8 I9 V. ]. m" C
: m! g8 Q; k! i2 T; @Food Service Worker II - Food Services4 z. p" W0 o8 ]" g
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JOB SUMMARY: The Food Service Worker II responsible to the Senior ' h; n: ]- z- M
Operations Manager-Food Services and Operating Assistant and will
0 F. ~- A% c) K9 Aassist in all areas for maximum service to patrons.
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" U! D3 `% _. h& }DUTIES AND RESPONSIBILITIES;
! C# V$ z* c9 q/ R% D/ F1) Assist with all aspects of food preparation, display 6 F( ]2 _9 a$ {8 @5 u" \
food in an attractive & appetizing manner, and clean in the kitchen % \5 n9 T9 ^" ~4 Z# x/ ^4 c
area.0 s, c0 y% q; r0 c! r7 C9 T
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2) Provide excellent customer service to student, staff and public
% ~# `7 Z6 G! A! I9 b; tclients, in a professional and friendly manner at all times.
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$ F, A$ u% u n9 i- V2 L3) Follow proper food handling and storage techniques as
5 Z- ]* L- F5 i' {# Bper Capital Health standards.
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% Z9 `% A1 V3 m# ?% l4) Capable and willing to work in all areas and able to
/ f) p6 q5 v- p8 }work rotating shifts within the Students´ Union Food Services
, d0 J, R& D/ G8 F5 Poperating hours.
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5) Serve as cashier when required.
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: X" z) b. x9 n& [; l& ~* Y6) To perform other related duties as directed by the Senior & }, s/ T7 c, ^: p W8 ]. r! ~
Operations Manager-Food Services and Operating Assistant.0 E4 e0 G! b" c5 X3 V" m+ g# f
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QUALIFICATIONS;* s0 c# X& ~( ?! n
1) Minimum one year in the food industry. Thorough knowledge of safe $ q% n" P) p: f: P
food handling and storage techniques.
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2) Some cooking/baking experience.
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" A% S* u/ b) J; Y3) Cashier experience.
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4) Excellent work habits, appearance and personal hygiene.* C! {6 ]( O! C a% Y8 r
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5) Excellent customer service skills and staff relations abilities.
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6) Completion of Grade XII (Alberta) or equivalent.
- V ~. s" z/ W* R QMarch 11th 2005 /Union Position6 ?+ f! s! D/ W+ t1 a4 B1 e
6 F$ i5 j5 X7 B/ G# ?+ G+ B' b/ `Wage: $8.24/hr + 50% discount on personal food ordered at L´Express
) B* g* w3 R; _4 J. J+ g0 G+ Eto eat while on shift break7 u+ l; z) c: \
0 n# y6 k1 ~ j# l* J& NShift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m.
9 N5 g4 H. Y J# Q* y Hto 2:00p.m. Monday to Friday
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Please apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U
* ~& U% Z. v. x* k/ a2 f; Z9 eof A Campus, or leave resume and application letter with L´Express 2 J( t! ^1 w: B6 z! `
cashier with `Attention: Linda Westergreen´ on the envelope by 4pm,
5 Y, N. `( b1 R6 y1 X) o5 lTuesday,June 12th 2007..9 X/ T5 v% f' Q+ S( ~
Only shortlisted contacted
k" G1 W' O# v1 WIf you would like to review all Students´ Union job postings, they * l: R1 U3 g; k$ o! l0 O% a* M
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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