Salary: $13.75 Hourly, for 40 Hours per week 1 y# p/ E/ e4 ]9 W7 v$ \3 R0 V4 oSpecific Skills: Prepare doughs and batters, Bake mixed dough and batters, Prepare special orders, Frost and decorate cakes and baked goods, Ensure that the quality of products meets established standards By Fax: (780) 428-7018